Acetoin dimers are white crystalline powders and monomers are colorless or yellowish liquids.
Acetoin has a creamy aroma.
Acetoin can be used as a flavor enhancer for cream, cheese, coffee and fruit. As a flavor for cream, dairy, yogurt and strawberry, Acetoin is also widely used in tobacco, medicine and so on. It has a high application value.
In addition, Acetoin is an intermediate in the synthesis of many aromatic compounds and pharmaceuticals.
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